Science Field
Food technology
Science Field
- Andrea Aschauer BSc MA
- FH-Prof. Mag. Dr. Jürgen Hagler
- FH-Prof. Dr.-Ing. Katrin Mathmann
- FH-Prof. Dipl.Wirtsch.Ing. Dr. Christiane Rau
2019
C. Rau, K. Mathmann - Open foresight: Impact of individual characteristics on mental models of the future - Proceedings: XXX ISPIM INNOVATION CONFERENCE Celebrating Innovation: 500 Years Since Da Vinci, Florence, Italy, 2019, pp. 5
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2019
K. Mathmann, C. Rau - Foresight study: Influence of the new information and communication technology on the food value creation network - International Congress on Engineering and Food 13, Melbourne, Australia, 2019, pp. 1
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2019
C. Rau, A. Aschauer, J. Hagler, K. Mathmann - Open Foresight Study: Effect of Digitalization on the Food Value Network - Coming Soon - Proceedings - 2019, Linz, Austria, 2019, pp. 197-199
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