Publikation
Differences in pharmacokinetics of apple polyphenols after standardized oral consumption of unprocessed apple juice
Outline:
J. Wruss, P. Lanzerstorfer, S. Huemer, M. Himmelsbach, H. Mangge, O. Höglinger, D. Weghuber, J. Weghuber - Differences in pharmacokinetics of apple polyphenols after standardized oral consumption of unprocessed apple juice - Nutritional Journal, Vol. 14, No. 32, 2015
2015
Forschungsschwerpunkte:
Personen:
- FH-Prof. Dipl.-Ing. Dr. Otmar Höglinger
- FH-Prof. Dr. Julian Weghuber
- Dr. techn. Peter Lanzerstorfer BSc MSc
- Dr. Jürgen Wruss
- Stefan Huemer B.Sc. M.Sc.
